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    You are in: Home / Recipes / Easy White Puto Recipe
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    Easy White Puto

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Chabear01's Note:

    This is an easy white Puto (Filipino Bread) recipe for all us newbies to this form of cooking, it came from an Eighth Grade Class Recipe book of Local St. Charles Borromeo Catholic School. I have not tried this yet but certainly intend to soon. I may need to adjust the steaming time and servings once I get this made.

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    Ingredients:

    Serves: 9

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Combine all the above ingredients into a bowl. Grease a backing tin of small muffin cups or use cupcake liners.
    2. 2
      Pour the Puto mix in each on to half full. Place inside a larger pan with at least an inch of water, and cover with foil. Place in 350 degree oven and steam approximately 8 to 10 minutes. Remove and serve.

    Ratings & Reviews:

    • on February 11, 2012

      45

      Not knowing how this is supposed to turn out (texture), it was a little doughy so I left it in a little longer. Otherwise it was pretty good.
      Some good hints (for me anyway), put the pan in the oven BEFORE you fill it full of water! LOL
      I will definitely try this again, my family liked them!
      Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 10, 2010

      55

      Thank you. Usually puto has to be steamed and I have been looking for a way to bake them instead. This way I can do the whole thing at one time instead of by batches in the mini muffin pans.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 08, 2008

      15

      Bisquick just doesn't make the classic puto I am looking for.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Easy White Puto

    Serving Size: 1 (51 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 124.8
     
    Calories from Fat 31
    24%
    Total Fat 3.4 g
    5%
    Saturated Fat 1.2 g
    6%
    Cholesterol 23.8 mg
    7%
    Sodium 161.8 mg
    6%
    Total Carbohydrate 21.1 g
    7%
    Dietary Fiber 0.3 g
    1%
    Sugars 12.7 g
    51%
    Protein 2.5 g
    5%

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