Recipe by Rose's Granddaughter
Another simple and easy to make side dish that is healthy and full of nutrients. Will be loved by everyone in your family! Use a wok or stir-fry pan.
- 88.74 ml extra virgin olive oil
- 1 large sweet onion, diced
- 236.59 ml almonds, slivered and plain
- 4.92 ml garlic, minced
- 453.59 g frozen broccoli
- 1.23 ml salt
- 0.59 ml pepper
Directions See How It's Made
- In large pan, bring oil to medium heat and saute under tender.
- Add almonds and garlic and stir occasionally until some almonds are browned.
- Add broccoli and heat for about 10 minutes or until desired tenderness is reached.
- Add salt and pepper and other seasoning to taste.
- Serve as a side dish or as a main dish with beef or chicken strips added.