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    You are in: Home / Recipes / Easy Soft Breadsticks Recipe
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    Easy Soft Breadsticks

    Easy Soft Breadsticks. Photo by Karabea

    1/2 Photos of Easy Soft Breadsticks

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    Total Time:

    Prep Time:

    Cook Time:

    26 mins

    10 mins

    16 mins

    MizzNezz's Note:

    Very nice to have with soups and salads.

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Mix flour, sugar, baking powder and salt.
    2. 2
      Slowly add milk to form a soft dough.
    3. 3
      Knead on a floured surface 4 times.
    4. 4
      Roll into 10 inch by 5 inch rectangle.
    5. 5
      Cut into 12 sticks.
    6. 6
      Put butter in 13x9 baking dish.
    7. 7
      Roll breadsticks in butter.
    8. 8
      Sprinkle with sesame seeds.
    9. 9
      Bake at 425° for 16 minutes, or until golden.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on January 09, 2003

      55

      Tasty and so easy! I didn't put any sesame seeds on them, instead I rolled them in unsalted butter mixed with garlic salt. (kinda defeated the purpose of the unsalted butter, but who cares it tasted good :) I upped the amount of flour by 1/4 cup, as someone else suggested, and the dough was perfect! I made them to go with a copycat recipe on this site for The Olive Garden's Pasta E Fagioli. I will definitely have this recipe on hand every night I make pasta! It was such a cinch!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 03, 2002

      45

      Very good end result Inez, I followed the recipe exactly but ended up with a very very sticky dough, would never be able to roll it out, couldn't even knead it, had to add about another 1/4 cup of flour. Next time, I will use less milk and probably only 2 tablespoons of butter, there was a lot of butter left in the pan after rolling the sticks. In any case, there will be a next time, they are delicious! (made them for dinner tonight, but of course had to test them while still warm, nummmy!!!!)Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 07, 2003

      55

      These were very easy to make. I didn't have sesame seed so I added garlic salt to the butter, then sprinkled them with parmasan cheese. They turned out great! Thanks for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (38)

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    Nutritional Facts for Easy Soft Breadsticks

    Serving Size: 1 (418 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1162.6
     
    Calories from Fat 407
    35%
    Total Fat 45.3 g
    69%
    Saturated Fat 26.3 g
    131%
    Cholesterol 114.4 mg
    38%
    Sodium 2096.1 mg
    87%
    Total Carbohydrate 162.1 g
    54%
    Dietary Fiber 5.7 g
    23%
    Sugars 8.9 g
    35%
    Protein 26.1 g
    52%

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