Easy Rice Pudding

"from taste of home"
 
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Ready In:
5mins
Ingredients:
6
Yields:
1 cup
Serves:
4

ingredients

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directions

  • In a saucepan, combine the first five ingredients; bring to a full boil, stirring constantly. Remove from heat and stir in vanilla. Cool for 5 min., stirring twice. Spoon into individual serving dishes. Serve warm or chill until serving.

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Reviews

  1. I needed a recipe to use up some extra rice last night and am so glad I found this recipe. It was quick, easy and the flavors added with the spices and pudding were really nice together. I enjoyed it a lot. :)<br/>Congrats on your Football Pool win!!!
     
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