Total Time
Prep 4 mins
Cook 12 mins

This pizza has a lot of flavor. Feel free to add any favorites. Sometime you just need something quick, and thats when I let my supermarket help out.

Ingredients Nutrition


  1. Spread pesto over crust.
  2. Arrange tomatoes over sauce.
  3. Sprinkle with cheese and red pepper.
  4. Bake at 400* for 20 minutes.


Most Helpful

Absolutely delicious! (Of course, I used a gluten-free pizza crust.) My whole family loved this pizza. My only suggestion to others would be, to use your knowledge of your own oven to gauge the time and temp. Mine cooked at 350 in about 13 minutes. This was terrific. No leftover's. : )

GinnyP July 08, 2005

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