Recipe by Lisa1
From "Simple and Delicious." We love this with green beans and a simple almond rice pilaf.
Top Review by Kelly0412
This was fantastic! The pesto added so much flavor to the halibut. Next time I think some toasted pine nuts sprinkled over it would be nice and also make a nice presentation! Thanks for posting...I can tell this is going to be a family regular in my household!
- 2 tablespoons olive oil
- 1 (1 1/4 ounce) envelope pesto sauce mix
- 1 tablespoon lemon juice
- 6 halibut fillets (4 oz. each)