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    You are in: Home / Recipes / Easy No Cook/Bake Chilled Fridge Tart Recipe
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    Easy No Cook/Bake Chilled Fridge Tart

    Easy No Cook/Bake Chilled Fridge Tart. Photo by froglet

    1/1 Photo of Easy No Cook/Bake Chilled Fridge Tart

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    froglet's Note:

    my mom's favourite recipe for family barbecues, I am ALWAYS asked for the recipe! You can make it as low or high-fat as you like and leave it plain or use toppings, eg: use strawberry yoghurt, then top with strawberries and cream, or apricot yoghurt with apricots, chocolate with chocolate, etc.

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    Units: US | Metric

    • 1 (128 g) packet lemon jelly (usually to make up to 570ml or 1 pint jelly)
    • 1 (405 g) can condensed milk
    • 500 g yogurt, your chosen flavour
    • 10 digestive biscuits or 10 graham crackers
    • 1 tablespoon butter or 1 tablespoon margarine, melted


    1. 1
      Crush the biscuits- I put them in a plastic bag and crush with a rolling pin.
    2. 2
      Add the melted butter, mix well and press hard into the bottom of your pie dish.
    3. 3
      Refrigerate for 1 hour.
    4. 4
      Make up the jelly packet with only HALF the liquid (to make about 285ml jelly).
    5. 5
      Add the condensed milk FIRST and stir.
    6. 6
      Add the yoghurt and stir.
    7. 7
      Pour onto the chilled biscuit base and refrigerate immediately for 1 hour.
    8. 8
      Decorate if desired.
    9. 9
      You can double the mix by using gelatine, mixed with half the recommended water, a 300g carton of cream cheese and another 500g yoghurt.

    Browse Our Top Gelatin Recipes

    Ratings & Reviews:

    • on November 02, 2006


      great recipe, i never knew it would be so easy to make something so tasty

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    • on November 01, 2006


      Really easy - foolproof! Because you can vary the yoghurt and the fruit you use, you can make it differently every time.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy No Cook/Bake Chilled Fridge Tart

    Serving Size: 1 (87 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 255.9
    Calories from Fat 70
    Total Fat 7.8 g
    Saturated Fat 5.0 g
    Cholesterol 29.1 mg
    Sodium 108.0 mg
    Total Carbohydrate 41.6 g
    Dietary Fiber 0.1 g
    Sugars 38.6 g
    Protein 6.2 g

    The following items or measurements are not included:

    digestive biscuits

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