Easy Free Form Caramel Apple Tart

Total Time
Prep 5 mins
Cook 20 mins

A super easy, 3 ingredient tart that is extremely yummy and quik.


  1. Unroll the pie crust and place on a flat baking sheet or pizza stone.
  2. Set oven to 350^.
  3. Wash, core and slice the apples and arrange on the crust, unwrap the caramels and place all over the tart, between layers and in empty spaces.
  4. Turn up and pinch the edges of the pie crust about 3/4 inch to make a small border.
  5. Bake for about 20 minutes, or until the crust is browned to your liking.
  6. Allow to cool a bit and serve warm by itself or with a scoop of ice cream or dallop of whipped cream.