Easy Easy Bellini

"This is good, refreshing and very easy to make with only a few ingredients. It looks very pretty served in champagne flutes. It serves two - four people, depending on size of glass. Enjoy!"
 
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photo by Kim127 photo by Kim127
photo by Kim127
photo by Juenessa photo by Juenessa
Ready In:
20mins
Ingredients:
5
Serves:
2-4
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ingredients

  • 1 13 cups peach nectar, chilled
  • 13 cup seltzer water, orange, chilled
  • 18 cup peach nectar (rimming glasses)
  • 2 tablespoons white sugar (yellow, orange, pink)
  • 4 orange wedges, small, for garnish
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directions

  • Chill glasses in freezer.
  • Combine chilled nectar and seltzer in pitcher and blend well, place back in refrigerator until ready to use.
  • Remove the glasses from freezer, just before serving.
  • Rim the glasses with peach nectar, don't worry if it runs down into the glass.
  • Dip the glass in sugar, to evenly coat rim of glass. You could use coloured sugar, yellow, orange or pink, for this garnish.
  • Pour the peach and orange bellini mixture into the glasses and garnish with a small orange wedge.
  • Serve immediately.

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Reviews

  1. I thought this was so refreshing!! Nice sweet flavor, best really chilled. And to top it off, I bought the orange seltzer, which I have never tried before, and I really loved that too. Thanks!!! Made for ZWT-7
     
  2. yum! This made the perfect Sunday brunch drink! Thanks Kato!
     
  3. This is an awesome cocktail, I tried it tonight and enjoyed it too much.... I will definitely be *keeping* this recipe as it is one that can be easily be made during the summer months and enjoyed by my guest on our boat! Terrific job BK. I wish I had a photo for you but, I'm still learning the photo angle ;) it was delish. It's going in my keeper recipes! Thanks for sharing. Cheers ~V
     
  4. Oh, this bellini was so good! I loved the combination of orange seltzer water with the peach nectar. This was so easy to put together, had a beautiful presentation and tasted great too. What more could you ask for? Thanks, BK!
     
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RECIPE SUBMITTED BY

I am a very lucky lady. I recently moved to a very small town in New Brunswick, Canada with my wonderful husband who is my best friend. Very fortunate to have a cherished son, wonderful daughter in law and adorable granddaughter and cute wee grandson. We are very blessed. A big thank you to everyone that has made my recipes... hope you enjoyed them.
 
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