Recipe by Bec
A no-bake recipe for a quick treat.
Top Review by mom29
my family's favorite cookies for more than 24 years! Easy to make, healthier than most other cookies. . . Great in a winter lunch box! Keeps kids satisfied all afternoon even on the coldest days. If yoy're a peeanut butter fan, you'll never go back to store bought. Make a bunch with the kids, eat some now, save some for tomorrow and freeze the rest for as needed.
- 1 1⁄2 cups peanut butter
- 3 3⁄4 cups crushed graham crackers
- 1 cup Karo syrup
- 1 1⁄2 teaspoons cinnamon
- 1⁄4 teaspoon nutmeg
- 3⁄4 cup sugar
- 1 (16 ounce) package powdered sugar