Easy Crock Pot Beef Stew
photo by oval2761
- Ready In:
- 10hrs 15mins
- Ingredients:
- 10
- Yields:
-
16 cups
- Serves:
- 6
ingredients
- 2 lbs stewing beef
- 1 lb baby carrots
- 12 ounces mushrooms, stems trimmed
- 1 lb baby red potato (leave them whole)
- 1 lb fresh green beans (ends snapped off)
- 1 (28 ounce) can tomato sauce, plus
- 1 (28 ounce) water
- 2 (1 1/4 ounce) packages Lipton beefy onion soup mix
- 1 teaspoon garlic powder
- 1⁄2 teaspoon black pepper
directions
- Brown the meat in a few tablespoons of olive oil over high heat. Just enough to sear it and seal in the juices.
- Combine the meat and all the ingredients in the crock pot, cook on low at least 6 hours, but can go for 10 or more.
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