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    You are in: Home / Recipes / Easy Chocolate Eclair Pie Recipe
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    Easy Chocolate Eclair Pie

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 15 mins

    15 mins

    24 hrs

    Chef ~Eileen~'s Note:

    Simple and VERY GOOD! note:cooking time= refrigerating overnight

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spray a 9x13 pan with cooking spray.
    2. 2
      Layer bottom of pan with graham crackers.
    3. 3
      In large bowl,mix together pudding and 3 cups of milk.
    4. 4
      Beat until mixture begins to thicken.
    5. 5
      Fold in whipped topping.
    6. 6
      Spread evenly over graham crackers.
    7. 7
      Add another layer of graham crackers over pudding mixture.
    8. 8
      Mix remaining 2 tablespoons of milk with chocolate frosting.
    9. 9
      Spread evenly over top layer of graham crackers.
    10. 10
      Refrigerate overnight.

    Ratings & Reviews:

    • on July 07, 2012

      55

      Easy and delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 24, 2008

      55

      This is the easiest, best tasting dessert. I make it quite frequently as my family LOVES it. I have made this as a layered dessert by crushing the graham crackers and drizzling the chocolate over them, then adding the pudding mixture and repeating. I like the recipe for chocolate that is on the side of the Hershey's unsweetened powdered chocolate. You can make this recipe very lowfat, also, by using sugar-free pudding and cool whip and reduced fat graham crackers. I also use Splenda to sweeten my chocolate. Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2007

      35

      I wish I could have given this more stars as it tasted pretty good. I wasn't crazy about the graham cracker part. I thought maybe it would firm up like a graham cracker pie crust but instead stayed loose and kind of just mixed around. If I make again I think I will try to make the graham cracker part more like a crust but not sure how to put on the second layer without it being real tricky. I used homemade whip topping Whipped Cream Topping and Amanda milk chocolate frosting Amanda Milk Chocolate Frosting (little stiff on this one).

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Chocolate Eclair Pie

    Serving Size: 1 (187 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 577.7
     
    Calories from Fat 198
    34%
    Total Fat 22.0 g
    33%
    Saturated Fat 9.4 g
    47%
    Cholesterol 36.1 mg
    12%
    Sodium 713.1 mg
    29%
    Total Carbohydrate 90.1 g
    30%
    Dietary Fiber 1.5 g
    6%
    Sugars 62.5 g
    250%
    Protein 7.4 g
    14%

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