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1/1 Photo of Easy Chili (Crockpot)
This recipe came from my mom and I always loved the flavors. It is very easy and quick and seems to please even picky eaters. Since we have diners that do not like spicy foods, you might want to add heat to yours! You can cook this on the stove top also, (You can also buy the smaller cans of vegetable juice if you don't want red beer with the leftover juice :D).
Units: US | Metric
Serving Size: 1 (415 g)
Servings Per Recipe: 6
The following items or measurements are not included:
chili seasoning mix