Easy Bake Oven Chocolate Chip Cookie Mix

READY IN: 20mins
Recipe by yibbityibbit

A mix you can store for Easy Bake fun!

Top Review by pacificnwcajun

This was pretty good! I made with butter instead of shortening, so we'll store it in the freezer. I found it needed a touch of salt. I also needed about 2-3 tsp. of water to get the dough to form balls. Nice to have leftover mix!

Ingredients Nutrition

Directions

  1. Combine all dry ingredients.
  2. Add shortening and flavorings; either cut in with pastry knife or use the whisk attachment on your stand mixer. Mixture should resemble corn meal.
  3. Store in air tight container. If you are really dedicated, you can store in 1/3 cup portions, but I just put it in a big Ziplock bag and measure out when needed.
  4. To Use: Combine 1/3 cup of mix with 2 tsp of water. Roll into little balls and cook, three at a time, in Easy Bake oven that has been pre-heated about 15 minute Bake for 8-10 minute.

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