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    You are in: Home / Recipes / Easy and Delicious Vegetarian Soup (Pasta E Fagioli) Recipe
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    Easy and Delicious Vegetarian Soup (Pasta E Fagioli)

    Easy and Delicious Vegetarian  Soup (Pasta E Fagioli). Photo by Kiwiwife

    1/1 Photo of Easy and Delicious Vegetarian Soup (Pasta E Fagioli)

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Kiwiwife's Note:

    My Favorite fall/winter soup, I get a TON of requests for this, even from meat-eaters!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 tablespoons olive oil
    • 1 small white onion, chopped
    • 3 garlic cloves, minced
    • 2 (19 ounce) cans cannellini beans, undrained
    • 1 (26 ounce) jar cheese pasta sauce
    • 1 1/2 lbs veggie crumbles, i use boca brand (equivalent to 1-1/2 lbs ground beef)
    • 1/2-3/4 cup grated pecorino romano cheese
    • 12 ounces ditalini, reserving liquid, cooked according to package directions or 12 ounces shell pasta, reserving liquid, cooked accoding to package directions

    Directions:

    1. 1
      Saute onion in oil in large pot until soft.
    2. 2
      Add garlic and saute few more minutes.
    3. 3
      Add beans with their liquid.
    4. 4
      Add jarred pasta sauce and simmer while cooking pasta.
    5. 5
      When pasta is done, add Boca Crumbles to sauce & bean mixture then add drained pasta and cheese, reserving pasta cooking liquid.
    6. 6
      Let sit for a half an hour and add reserved pasta cooking liquid to thin to desired consitstency.
    7. 7
      Will get better and thicker as it sits.
    8. 8
      Serve with more cheese for garnish.

    Ratings & Reviews:

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    Nutritional Facts for Easy and Delicious Vegetarian Soup (Pasta E Fagioli)

    Serving Size: 1 (183 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 426.6
     
    Calories from Fat 69
    16%
    Total Fat 7.6 g
    11%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 383.1 mg
    15%
    Total Carbohydrate 62.7 g
    20%
    Dietary Fiber 11.1 g
    44%
    Sugars 2.3 g
    9%
    Protein 27.2 g
    54%

    The following items or measurements are not included:

    cheese pasta sauce

    pecorino romano cheese

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