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    You are in: Home / Recipes / Dynasty Chow Funn Noodles Recipe
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    Dynasty Chow Funn Noodles

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Fluffkins's Note:

    Got this recipe off the back of a package of Dynasty Chow Funn Noodles pack and tweaked it according to what I had in stock (the original recipe called for pork, but I used chicken breast instead). It came out well and was a quick change of pace for a weekday family dinner. I purchased the noodles from Hows supermarket - but it can probably be found at most generic American supermarket chains.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Coat chicken with 1 tablespoon soy sauce and garlic; let stand for 20 minutes.
    2. 2
      Combine remaining 2 tablespoons soy sauce, oyster sauce, potato starch and 1/3 cup water (or chicken broth) - set aside.
    3. 3
      Cook noodles as package directs. Set aside.
    4. 4
      Heat wok or large frying pan over medium high heat. Add olive oil to coat wok.
    5. 5
      Add chicken and stir fry for 2 minutes, or until lightly browned.
    6. 6
      Add green onions, carrots, cabbage, etc. Stir fry for 1 minute.
    7. 7
      NOTE: Alternative to cabbage is nappa, which can be found at any Asian supermarket and some regular grocery stores.
    8. 8
      Add potato starch mixture and noodles. NOTE: be sure to stir before pouring inches.
    9. 9
      Cook and stir 1 minute or until sauce thickens and is hot enough to serve.
    10. 10
      Remove from heat. Mix in sesame oil. Serve immediately and enjoy!

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    Nutritional Facts for Dynasty Chow Funn Noodles

    Serving Size: 1 (416 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 725.0
     
    Calories from Fat 136
    18%
    Total Fat 15.1 g
    23%
    Saturated Fat 3.6 g
    18%
    Cholesterol 156.0 mg
    52%
    Sodium 975.9 mg
    40%
    Total Carbohydrate 112.1 g
    37%
    Dietary Fiber 7.2 g
    28%
    Sugars 6.4 g
    25%
    Protein 34.7 g
    69%

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