Dutch Jon Hagel

"A classic Dutch cookie flavored with cinnamon and almonds."
 
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photo by Purrfectly Inspired photo by Purrfectly Inspired
photo by Purrfectly Inspired
Ready In:
55mins
Ingredients:
6
Yields:
9 cookies
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ingredients

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directions

  • Cream the butter, sugar, and egg yolk with a hand or standard mixer. I used a hand mixer and it worked just fine.
  • Sift flour and cinnamon and gradually add to cream mixture. Spread on a 15x10 baking sheet with edge.
  • Lightly beat the egg white and brush on top, then add the nuts on top.
  • Bake for 25-40 minutes, until golden brown. Cut while still warm and devour.

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