Dutch Apple Pannekoeken

Submitted by Chef #441346

"made from bisquick mix"

 

• Ready In: 38mins
• Ingredients: 7
• Serves: 6

ingredients

• 1⁄4 cup brown sugar
• 1⁄4 teaspoon cinnamon
• 2 medium apples, peeled and thinly sliced (2 cups)
• 1⁄3 cup water
• 2 tablespoons butter
• 1⁄2 cup Bisquick
• 2 eggs

directions

1. heat oven to 200.
2. generously grease pie plate, 9x1 1/4 inches with spray.
3. mix brown sugar and cinnamon in medium bowl.
4. add apples, toss, and set aside.
5. heat water and butter to boiling; reduce to low. add bisquick and stir until it forms a ball. remove from heat.
6. beat in eggs, one at a time.
7. continue beating until smooth.
8. spread batter in bottom of pie plate.
9. arrange apples on top to within 1 inch of edge of pie plate.
10. bake about 23 minutes or until puffed and golden brown.