Dukkah - Herbies Version
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
20
ingredients
- 51.76 ml hazelnuts
- 59.16 ml pistachio nuts
- 147.89 ml sesame seeds
- 73.94 ml ground coriander
- 36.97 ml ground cumin
- 4.92 ml salt
- 2.46 ml ground black pepper
directions
- Roast hazelnuts and pistachios. Then chop them in a food processor.
- Toast sesame seeds in dry pan until golden brown. Careful don't let burn as soon as they start turning brown remove from heat!
- Blend all ingredients together and store in airthight container.
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RECIPE SUBMITTED BY
Wendy's Kitchen
Australia
Working mother living in beautiful Sydney, Australia.