Double Wonderful French Toast

Total Time
4mins
Prep 0 mins
Cook 4 mins

from a William's & Sonoma kid's cookbook

Ingredients Nutrition

  • 2 slices white bread
  • 1 tablespoon sugar-free strawberry jam
  • 1 egg
  • 1 teaspoon milk

Directions

  1. Spread jelly on one slice of bread; use other slice to make a sandwhich.
  2. Break egg into a shallow bowl. Add milk and beat until blended.
  3. Turn jelly-sandwhich in egg mixture until all liquid is absorbed by both sides of the sandwhich.
  4. Heat a non-stick skillet over medium heat, and fy sandwhich until underside is golden brown (2 minutes.).
  5. Flip over to 2nd side and repeat.

Reviews

(1)
Most Helpful

Am gonna keep this recipe around for a while ~ Lots of possibilities in this one! As written, it's a nice way to enjoy French toast, just don't spread the jam too close to the edges or you'll have jam in the skillet! Another time I can see slicing a couple of strawberries to include, or adding a slice of cheddar (OR cheddar & chunky applesauce), or . . . Thanks for sharing!

Sydney Mike May 09, 2008

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