Doris Hensler's Quick Tuna Casserole

Submitted by Andy Wold

• Ready In: 45mins
• Ingredients: 8
• Serves: 4

ingredients

• 3 celery ribs, chopped
• 1⁄2 medium onion, chopped
• 1⁄2 medium green bell pepper, chopped
• 1 tablespoon butter
• 1 (10 ounce) can cream of mushroom soup
• 3⁄4 cup milk
• 2 1⁄4 cups noodles, uncooked
• 2 (6 ounce) cans tuna

directions

1. Saute celery, onion and bell pepper in butter for 15-20 minutes.
2. Add soup, milk and tuna, simmer.
3. In meantime, cook noodles, and drain.
4. Combine noodles with sauce.
5. Bring mixture to heat.

Reviews

[Elisa72]

Fast and easy to make; a good dinner for busy weeknights.