Total Time
Prep 5 mins
Cook 0 mins

Ohhhh, yum. This icing is wonderful on any cake or use it as a dip for fresh fruit. It's a perfect match to my delicious carrot cake!

Ingredients Nutrition


  1. Mix cream cheese and butter with a hand mixer.
  2. Slowly sift in icing sugar and continue beating until fully blended. There should not be any lumps.
  3. Stir in vanilla and lemon juice. Enjoy!


Most Helpful

I like the lemon in my icing and this recipe works well even in our tropical climate.

Missy Wombat May 23, 2010

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