Total Time
5mins
Prep 5 mins
Cook 0 mins

Ohhhh, yum. This icing is wonderful on any cake or use it as a dip for fresh fruit. It's a perfect match to my delicious carrot cake!

Ingredients Nutrition

Directions

  1. Mix cream cheese and butter with a hand mixer.
  2. Slowly sift in icing sugar and continue beating until fully blended. There should not be any lumps.
  3. Stir in vanilla and lemon juice. Enjoy!
Most Helpful

5 5

I like the lemon in my icing and this recipe works well even in our tropical climate.