Dill Oyster Crackers

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Total Time
1hr 15mins
15 mins
1 hr

This is an adopted recipe that I have not yet tried. Any reviews by those who try the recipe will be appreciated! Thanks!

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  1. Put crackers on jelly roll pan.
  2. Mix remaining ingredients and blend together well.
  3. Pour over crackers.
  4. Bake at 250 for 1 hour.
  5. Stir them every 15 minutes during baking.
  6. Allow to drain on paper towels.
  7. Store in airtight container.
  8. These are really good in soups too.