Diabetic Wacky Chocolate Cake

Submitted by Bluenoser

"one serving equals one bread, one fat"

 

• Ready In: 45mins
• Ingredients: 10
• Serves: 9

ingredients

• 1 1⁄2 cups cake flour
• 1⁄4 cup cocoa
• 2 tablespoons sugar substitute
• 1 teaspoon baking soda
• 1⁄2 teaspoon salt
• 1 cup water
• 1 tablespoon vinegar
• 1⁄4 cup liquid shortening
• 1 teaspoon vanilla
• 1 egg

directions

1. Combine cake flour, cocoa, sugar substitue, baking soda and salt in sifter.
2. Sift into large bowl.
3. Add remaining ingredients and beat to mix.
4. Pour into 9 inch square baking dish.
5. Bake 375F 35-40 mins or til done.
6. MICROWAVE DIRECTIONS:.
7. Cook on medium 10-11 minutes turning dish 1/4 turn every five minutes.

Reviews

[starcie]

Made exactly as directed but didn't like this cake at all. Threw the whole thing out.

 

[CAMom49]

Certainly not "low cal" but a great treat for my diabetic in-law. As with most cake recipes that omit sugar, this cake didn't have much rise, but the flavor and texture were quite a nice surprise. It reminds me of a cake-like brownie. I served this with a scoop of no sugar added ice cream. Surprisingly easy and quick to assemble. This treat earned me a gold star for a surprising dessert. Thanks for sharing.