Non-Dairy Chocolate Cake

Recipe by StacieB CO
READY IN: 45mins
SERVES: 16-20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift first 5 ingredients together in an ungreased 9x13-inch pan.
  • Make 3 wells and in each hole place the next 3 ingredients.
  • Pour 2 cups of water over top mix with a fork or wire whisk.
  • Bake at 350° for 30-35 minutes.
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