Diabetic Apple Cobbler

Total Time
50mins
Prep
20 mins
Cook
30 mins

Apple cobbler for diabetics. Low glycemic. Low sugar. High fiber. All Natural. Delicious!

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Ingredients

Nutrition

Directions

  1. Preheat oven to 350.
  2. The filling:.
  3. In a large bowl combine apples, 1/2 cup xylitol, 1 tbs honey, flaxseed meal, cinnamon, nutmeg, vanilla extract.
  4. Stir gently with a toss like motion to mix up all ingredients and coat all the apple pieces.
  5. Pour mixture into a greased baking dish.
  6. Do not worry about spreading out, it will naturally.
  7. Place 2 tbs butter on top the apple mixture.
  8. The topping:.
  9. Add all remaining ingredients to a mixing bowl and stir until smooth.
  10. Drop batter by the spoonful over the filling, spreading as even as possible.
  11. The batter will spread during baking.
  12. Bake for 1/2 hour at 350.
Most Helpful

4 5

I am a diabetic and always on the look out for something new to try, and this was just a bit different. I used the hone,y but I only used a bit of the sweetener as I used sweet apples and felt it was going to be sweet enough I did feel that it was way too much sweetener anyway. The almond meal makes a nice topping for a wee change. Thank you for posting. Made for PAC Spring 2011.