Prep 10 mins
Cook 0 mins
The Greatest Food Show In The Land Cookbook By Kraft
Make and share this Devilish Dip recipe from Food.com.
- 1⁄2 kraft mayonnaise
- 1⁄2 cup sour cream
- 2 (2 1/4 ounce) cans deviled ham
- 1 tablespoon chopped onion
- 1⁄4 teaspoon Worcestershire sauce
- Combine ingredients; mix well Serve with vegetable dippers or potato chips.
- Makes 1 1/2 cups.
Although this would make a good sandwich filler, for a dip it was too meaty and plain. But, my husband loved it with crackers!