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    You are in: Home / Recipes / 'Denny's' Vegetable Beef Barley Soup Recipe
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    'Denny's' Vegetable Beef Barley Soup

    'Denny's' Vegetable Beef Barley Soup. Photo by dicentra

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Niki S's Note:

    This easy to make soup is VERY close to the vegetable beef barley soup they serve at Denny's.

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    Units: US | Metric

    • 1/2 lb ground beef
    • 1/2 bag frozen mixed vegetables (You know, the kind with the carrot cubes, and green beans, and lima beans, etc.)
    • 1/4 cup barley (approximately)
    • 1 (32 ounce) can beef broth
    • 1 (14 ounce) can diced tomatoes


    1. 1
      Brown ground beef, add vegetables, tomatoes, barley, and broth.
    2. 2
      Salt and pepper to taste.
    3. 3
      Let it simmer for at least 30 minutes.
    4. 4
      This is great for a crock pot, as the longer it cooks, the better it is.

    Ratings & Reviews:

    • on November 25, 2007


      A nice basic soup recipe that needs more seasoning. I added onion and garlic to the ground round, V-8 juice, and more barley. These additions were nice but the soup is still a bit bland tasting. Close to Denny's soup but not quite there.

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    • on November 14, 2007


      Taste was ok, but not even remotely close to Denny's soup. I LOVE their soup and this was not it. Still, this recipe was ok, but I'd say needs a little something.

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    • on August 19, 2007


      This was just what I needed for dinner last night. I didn't have mixed veggies so I put in a little corn, a little green beans and a little peas. Worked great. I froze the leftovers.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for 'Denny's' Vegetable Beef Barley Soup

    Serving Size: 1 (287 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 244.4
    Calories from Fat 102
    Total Fat 11.4 g
    Saturated Fat 3.4 g
    Cholesterol 40.8 mg
    Sodium 1818.2 mg
    Total Carbohydrate 17.1 g
    Dietary Fiber 4.6 g
    Sugars 2.7 g
    Protein 19.9 g

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