Yummy, cheap and easy to make
Serving Size: 1 (258) g
Servings Per Recipe: 10
Calories: 336.4
Calories from Fat 162 g 48 %
Total Fat 18 g 27 %
Saturated Fat 7.1 g 35 %
Cholesterol 70.8 mg 23 %
Sodium 827.4 mg 34 %
Total Carbohydrate 19.5 g 6 %
Dietary Fiber 4.8 g 19 %
Sugars 2.2 g 8 %
Protein 24 g 48 %