Demon Dip
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 1 (15 ounce) can chili (with or without beans, as you prefer)
- 1 (8 ounce) jar hot picante sauce
- 1 (8 ounce) can jalapeno cheddar cheese dip (found on the chip aisle with the chips)
- Tabasco sauce, to taste. (For the TRULY brave, a few drops of Dave's Insanity Sauce REALLY kicks it up)
directions
- Mix all ingredients together in a saucepan and heat until hot.
- Serve with tortilla chips.
- For some extra excitement, serve over hot dogs (in manner of chili dogs) to make Devil Dogs (or, depending on how hot the dip is, Hell Hounds).
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Reviews
-
Well, this sure satisfied my craving for something spicy and a little "junk foody" on a rainy and unseasonably cold Saturday night. My husband and I like to breathe fire, so I made it pretty darn hot. I used Hormel chili with beans ('cause I love beans) and plenty of habanero Tabasco, and we ate it with Fritos Scoops (my husband's favorite). Thanks for sharing--it's always nice when something good comes out of something bad. ;)
RECIPE SUBMITTED BY
Because I am "Queen Picky Eater," I tend to post recipes that I myself will eat, so if you have a picky eater in your family, give one of my recipes a try! I LOVE getting reviews, so if you try one of my recipes, please let me know what you think!