Delicious Spinach Casserole
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 2 (10 ounce) pkges. chopped spinach, thawed and drained well
- 1 (8 ounce) pkge. cream cheese
- 1 (10 ounce) can cream of mushroom soup
- salt and pepper
- 1 (3 ounce) can French-fried onions
directions
- Heat chunks of cream cheese and soup in saucepan over low heat until melted into a creamy mixture and add to thawed, drained chopped spinach. Add seasonings. Mix in 3/4 can of french fried onion rings.
- Put into a greased 2 quart casserole dish. Bake at 350 degrees for 10 minutes.
- Top with remaining french fried onions and bake at 350 degrees for 10 more minutes.
- If doubled, put in a 9 X 13 inch casserole dish.
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RECIPE SUBMITTED BY
LizCl
Holland, 78