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1/8 Photos of Delicious Cheesy Bacon and Green Onion Potato Skins
1 hrs 30 mins
These are easy to make and can be made hours in advance or a day ahead and chilled until ready to pop in the oven, instead of cheddar you can use a mixture of you favorite cheeses, I like using marbled mixed with the cheddar. If you are serving these as an appetizer you can use 10-12 small russet potatoes instead of large --- all ingredients may be adjusted to taste --- these are very good!
Units: US | Metric
Serving Size: 1 (230 g)
Servings Per Recipe: 12