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    You are in: Home / Recipes / Deep Dark Chocolate Cookies Recipe
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    Deep Dark Chocolate Cookies

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    30 mins

    50 mins

    cd21093's Note:

    Dense, chewy cookies

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400°F
    2. 2
      Spray 2 large baking sheets with nonstick spray.
    3. 3
      Melt 1 cup chocolate chips in glass bowl in microwave, stirring twice, about 2 minutes. Cool slightly.
    4. 4
      Using electric mixer, beat whites in large bowl to soft peaks.
    5. 5
      Gradually beat in 1 cup sugar, cocoa, cornstarch, and salt in medium bowl to blend.
    6. 6
      On low speed, beat dry incredients into meringue.
    7. 7
      Stir in lukewarm chocolate and 1/2 cup chocolate chips (dough will become very stiff).
    8. 8
      Place 1/4 cup sugar in bowl. Roll 1 rounded tablespoon dough into ball; roll in sugar, coating thickly. Place on prepared sheet. Repeat with remaining dough, spacing 2 inches apart.
    9. 9
      Bake until puffed and tops crack, about 10 minutes. Cool on sheets on rack 10 minutes.
    10. 10
      Transfer to rack; cool.

    Ratings & Reviews:

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    Nutritional Facts for Deep Dark Chocolate Cookies

    Serving Size: 1 (552 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 56.1
     
    Calories from Fat 2
    32%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 31.6 mg
    1%
    Total Carbohydrate 13.7 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 12.3 g
    49%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    bittersweet chocolate chips

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