Danish Spice Bars

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READY IN: 1hr 10mins
Recipe by SooZee

Great to chew on when you want something not to sweet.

Ingredients Nutrition


  1. Oven 350* Grease 15x10" pan.
  2. Melt marg, remove from heat.
  3. Add sugar and beat until smooth.
  4. Add sour cream, vanilla and egg.
  5. Beat smooth.
  6. Add rest ingredients, stirring in dates and nuts.
  7. Spread on baking sheet.
  8. Bake for 30 minutes.
  9. Cool on rack and cut into diamond shapes.

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