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Prep 5 mins
Cook 10 mins
Just a way to eat the healthiest of greens.
Make and share this Dandelion Greens recipe from Food.com.
- Wash greens well, make sure to remove all sands and dirt.
- Boil water.
- Place greens in water.
- Boil until Greens are soft.
- Drain Greens.
- Save water to drink afterwards.
- Spritz the lemon if wanted.
- Eat greens and enjoy the goodness!