Dalla Mia Cucina Pizza Sauce
photo by Cook4_6
- Ready In:
- 20mins
- Ingredients:
- 11
- Yields:
-
4 pizzas
- Serves:
- 48
ingredients
- 4 tablespoons olive oil
- 6 garlic cloves, pressed
- 1 (12 ounce) can tomato paste (good quality like Cento)
- 1 1⁄3 cups water
- 2 -3 teaspoons sugar
- 1 teaspoon dried oregano
- 1⁄2 teaspoon dried basil
- 6 tablespoons parmesan cheese
- 1⁄4 cup red wine
- salt
- pepper
directions
- In a medium saucepan, sauté garlic in oil until golden.
- Add tomato paste, water, sugar, oregano, basil, cheese and wine.
- Season with salt and pepper, to taste.
- Simmer for 10 minutes over medium low heat.
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RECIPE SUBMITTED BY
Cook4_6
United States
I am originally from Minneapolis, Minnesota and moved to Ohio in 1978. It was quite a culture shock going from the city to living next to the Amish. I spend most of my time cooking, cleaning and caring for my four kids. I have abandoned cookbooks and now cook from favorite, wilted recipe pages and the internet. I fell in love with my Italian family recipes (Scavo, Rotella, Scalzo, Micelli, Grande, Gigliotti) and my Mom's homecooked meals.