Dad's Favorite Cobbler

"This is the easiest and the best tasting cobbler ever! Any kind of fruit can be used - fresh, frozen or canned. My husband likes it with ice cream, but, I like it plain or with just a little milk."
 
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Ready In:
1hr 15mins
Ingredients:
7
Serves:
4-6
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ingredients

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directions

  • Melt butter in a glass 8x8 baking dish.
  • Mix all dry ingredients. Add milk and mix until smooth.
  • Pour mixture over melted butter - DO NOT STIR!
  • Put fruit on top of mixture.
  • Bake at 350 degrees for 1 hour
  • Serve warm.

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Reviews

  1. This was easy and tasty with the butter added in. I used Splenda for the sugar and frozen blueberries that I defrosted. Thanks for another cobbler dessert.
     
  2. This makes for a wonderful dessert. I followed the - Do Not Stir - and obviously it works! I made it with one of our favorites, garden fresh rhubarb and everyone loved it. I resisted the urge to add a crumb mixture to the top and it was perfect served with or without the ice cream. The men in your life so know a good dessert when they see it! Thank you for sharing.
     
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