Dad's Cranberry Relish
- Ready In:
- 5mins
- Ingredients:
- 3
- Yields:
-
1 1/2 Cups
- Serves:
- 12
ingredients
- 2 (12 ounce) bags fresh cranberries
- 2 large oranges, with peel, cut into chunks
- 1 cup sugar or 1 cup artificial sweetener, equivalent
directions
- *Very Important* This takes 3 days to marinate flavors and be palatable.
- Using a food processor, strong blender or food processor,.
- Chop/grind cranberries and oranges (with peel) together in batches to resemble pickle relish (save all juices).
- Place all ground fruits and juices into Ziploc type baggie or bowl with fitted lid.
- Add sugar into relish and knead bag, or stir, ingredients.
- Place in refrigerator.
- Knead or stir every time you get into the refrigerator, or at least 3 times a day.
- *This will taste very bitter if sampled on days 1 or 2.
- This relish keeps well in the refrigerator up to 14 days.
- A little serving goes a long way.
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RECIPE SUBMITTED BY
diannabelle
Fort Mohave, 41