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    Curried Pecans

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    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    5 mins

    18 mins

    Evie*'s Note:

    My sister gave me this recipe a few years ago...another party hit!

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    Ingredients:

    Yield:

    bowl

    Units: US | Metric

    Directions:

    1. 1
      Put pecans and butter into a 9" x 9' pan.
    2. 2
      Heat in 350F degrees oven until butter melts.
    3. 3
      Stir well to coat nuts.
    4. 4
      Continue to roast, stirring every 2-3 minutes for about 15 minutes, they can burn if you arent careful!
    5. 5
      Remove from oven.
    6. 6
      Transfer to paper towels so grease will be absorbed a bit then put nuts into bowl.
    7. 7
      Sprinkle with curry powder and salt if desired.
    8. 8
      Stir to mix thoroughly.
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    Curried Pecans. Recipe by Brenda.

    Curried Pecans

    By Brenda.
    View All Appetizers Recipes

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    Nutritional Facts for Curried Pecans

    Serving Size: 1 (244 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1665.6
     
    Calories from Fat 1570
    94%
    Total Fat 174.4 g
    268%
    Saturated Fat 24.4 g
    122%
    Cholesterol 45.8 mg
    15%
    Sodium 1286.4 mg
    53%
    Total Carbohydrate 31.3 g
    10%
    Dietary Fiber 21.5 g
    86%
    Sugars 8.7 g
    34%
    Protein 20.4 g
    40%
    Detailed Nutrition Values About Nutrition Info

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