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This is from my Mom's recipe cards. I have not tried this.
Make and share this Crusty Acorn Squash recipe from Food.com.
- Mix all ingredients, except 1 Tablespoon Butter an half of the nuts.
- Place into buttered pie pan.
- Brush with butter.
- Sprinkle with pecans.
- Bake 425 degrees until top is crusty and squash is well heated through.