Crusted Asparagus (Uberkrustete Spargel)

Total Time
5 mins
15 mins

AWESOME asparagus dish that I make often! This is a German dish I found at a world wide recipes site several months ago.

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  1. Place the cooked asparagus in a buttered baking dish.
  2. Dot with butter and sprinkle with the cheese.
  3. Add the cream and season with salt and pepper.
  4. Bake in a preheated 450F (230C) oven 10 to 15 minutes, until the topping is golden brown.
Most Helpful

5 5

This was delicous. Mine turned golden after 15 minutes (I'm using convection oven).
They were still lightly hard, but not too much.
For those who need more browned one: simply increase time.
Fro those who prefere softer ones: cover with a tin foil and bake some more minutes.
Thanks a lot for sharing this recipe.

5 5

I actually used this as a cream sauce to pour over the asparagus. I doubled the cream and used soy cream instead of dairy as well as vegan butter. This was DELICIOUS! A keeper!

3 5

This was pretty good; I liked the parmesan cheese on it, but I still prefer Hollandaise! Thanks for sharing.