Crunchy Poppy Seed Chicken Salad

READY IN: 15mins
Recipe by Mindi Bunch

I got this recipe from the Summer 2005 issue of Kraft Food & Family magazine. I can't wait to try this one!

Top Review by Happy Harry 2

This is just a WONDERFUL recipe. It is filling and tasty. I used recipe#131353 for the dressing to keep fat and calories down. Thanks for posting!

Ingredients Nutrition


  1. Combine all ingredients except dressing and cashews in a large bowl.
  2. Add dressing; toss to coat.
  3. Sprinkle with cashews.

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