Crunchy Crumb Crust

Submitted by Enjoy Life Foods

"NO: wheat, gluten, dairy, peanuts, tree nuts, egg or soy"

 

• Ready In: 13mins
• Ingredients: 8
• Yields: 2-8 crusts

ingredients

• 1⁄2 cup butter
• 1⁄4 cup brown sugar
• 3 cups enjoy life crunchy crispy rice cereal
• 1⁄2 teaspoon vanilla
• 1⁄2 teaspoon salt
• 3 tablespoons tapioca flour
• 1 teaspoon xanthan gum
• 3 tablespoons fruit preserves (made from 100% fruit)

directions

1. 1. Preheat oven to 325°F.
2. 2. Grind Crunchy Rice cereal in food processor until breadcrumb size.
3. 3. Transfer Crunchy Rice cereal to bowl and combine with other ingredients.
4. 4. Grease pie plate(s) and press Crunchy Rice cereal mixture into pan(s) making sure to cover bottom and sides.
5. 5. Bake crusts for 10-12 min at 325°F Let cool before filling.