Crockpot Potato Goullash
- Ready In:
- 8hrs 15mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 2 (10 3/4 ounce) cans condensed tomato soup
- 6 potatoes, peeled and sliced
- 1 onion, cut into strips
- 1 1⁄2 lbs ground beef, lean
- salt and pepper
directions
- Spread 1/2 can of tomato soup on bottom of crockpot. Place one layer of potatoes, a few onion slices and ground beef on top, layering as you go along.
- Add 1/2 can tomato soup and continue layering the potatoes, onions, and ground beef until you run out of ingredients.
- Top with salt, pepper and remaining tomato soup.
- Cook in crock pt on low for 6-8 hours.
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RECIPE SUBMITTED BY
Lorraine of AZ
Scottsdale