Crock Pot Chinese Style Country Ribs

READY IN: 10hrs 5mins
Recipe by southern chef in louisiana

Easy and tasty.

Top Review by Pets'R'us

As said by the poster: Easy and Tasty! The tiny different thing I did was using my homemade orange-ginger marmalade. If I would not have had that I probably would have added fresh grated ginger. Will next time add some chili peppers to it. A keeper!

Ingredients Nutrition

Directions

  1. Combine the soy sauce, marmalade, ketchup, and garlic; brush on both sides of the ribs.
  2. Place in a slow cooker. Pour remaining sauce all over. Cover and cook on low for 8 to 10 hours.

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