Crock Pot Cheesy Spinach Casserole

READY IN: 5hrs 10mins
Recipe by Parsley

Even if you don't like spinach, this may get you to eat it. Yummy and cheesy!

Top Review by Maeven6

Lo carb directions: I didn't add the flour. It was fine. This was great! My kids and dh loved it and asked for a return performance. LOL When that happens and it is easy to fix the recipe gets five stars. I changed very little. First I didn't thaw the spinach. I mixed all this together with the cold frozen spinach and put it in my crock. I substituted VCO coconut oil for butter to increase the health benefits. I used dried minced onions and I also used full fat cheese, never do low fat here, yuck! I strained the cottage cheese to get the moisture out and rinsed. My crock has temp settings so I did this at 250F for 4-6 hours.

Ingredients Nutrition


  1. Spray your crock pot with nonstick cooking spray.
  2. Add all ingredients to crock pot; mix well.
  3. Cover and cook on low for about 4-6 hours, or 1 hour on high, then about 2 hours on low. Stir halfway through cooking time.
  4. Stir again before serving.

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