Crock Pot Barbecue Beef Stew

Total Time
10hrs 10mins
Prep 10 mins
Cook 10 hrs

I have been making this for years. Something quick, easy and good to cook up in the crockpot.

Ingredients Nutrition


  1. Saute onion, pepper and garlic in oil.
  2. Combine salt, pepper, beef stock, tomatoes, mushrooms, barbecue sauce and onion,pepper and garlic mixture.
  3. Add stew meat to crock pot and pour over remaining ingredients
  4. Cook low heat 8-10 hours.
  5. Mix cornstarch, cold water and add to crock pot to thicken the sauce.
Most Helpful

I used red bell peppers cause that's what I got. I used seasoning salt. Instead of crushed tomatoes, I used a leftover of tomato sauce. I used fresh mushrooms in quarters. This is so tasty. And after 8 hours, the meat was tender and ready. Thanks Bonnette :) Made for Zaar Star Game.

Boomette February 17, 2008

We really liked this, a nice comfort food. I used green beans instead of peppers and served with choice of egg noodles and mashed potatoes. Will definately be making again, thank-you!

sydsmama January 05, 2008

This is so easy and so good! I didn't have any beef stock so used one can of vegetable broth and my can of tomatoes and mushrooms were slightly larger than the ones called for in the directions. I also added 2 carrots to the stew. This makes a lot, so we'll be having this stew for lunches too - I think it will freeze wonderfully! Thanks for sharing this keeper!

ellie_ November 01, 2007