Croatian Potato “restani Krumpir”
photo by nitko
- Ready In:
- 1hr 45mins
- Ingredients:
- 4
- Yields:
-
5 portions
- Serves:
- 5
ingredients
directions
- Do not peel potato, just wash the dirt and put it in cold water and cook until soft (about 1 hour).
- In the meantime sauté sliced onion until soft or almost brownish. Peel cooked potato (carefully because it is hot) and slice it.
- Add salt and into onion and lard and fry it just until potato starts to hold of the pot (up to 5 min). Serve hot.
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RECIPE SUBMITTED BY
nitko
Croatia