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1/2 Photos of Crispy Prosciutto - Baked
Total credit for this recipe goes to Chef Maito. This is easy & fantastic way to crisp up prosciutto, in the oven, without adding any extra fat. Use for any recipe that requires crispy prosciutto. I estimate approximately 1/2 - 1 piece per person if using for a salad. Beware, prosciutto tends to be salty.
Units: US | Metric
Serving Size: 1 (0 g)
Servings Per Recipe: 4
The following items or measurements are not included: