Crispy Pan Roasted Potatoes
- Ready In:
- 45mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
directions
- Melt butter with oil in a large heavy skillet.
- Add potatoes and saute until golden brown, stirring frequently, about 10 minutes.
- Cover and cook until potatoes are tender, about 10 more minutes.
- Transfer potatoes to a heavy baking sheet.
- Place potatoes in a preheated 475^F oven until heated through and crisp, stirring now and then, about 10 more minutes.
- Season with salt& pepper.
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RECIPE SUBMITTED BY
Normaone
Yosemite National Park, 0